APA (7th ed.) Citation

Jamison, C. A., & Jamison, B. (1991). The Rancho de Chimayó cookbook: The traditional cooking of New Mexico. Harvard Common Press.

Chicago Style (17th ed.) Citation

Jamison, Cheryl Alters, and Bill Jamison. The Rancho De Chimayó Cookbook: The Traditional Cooking of New Mexico. Boston, Mass.: Harvard Common Press, 1991.

MLA (9th ed.) Citation

Jamison, Cheryl Alters, and Bill Jamison. The Rancho De Chimayó Cookbook: The Traditional Cooking of New Mexico. Harvard Common Press, 1991.

Warning: These citations may not always be 100% accurate.