America's rising star chefs presents crème de la crème : featuring over 100 new recipes from America's hottest new chefs with wine pairings and decorating tips /
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| Format: | Book |
| Language: | English |
| Published: |
San Francisco :
Santa Fe Publishing,
[1996]
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| Item Description: | Companion volume to the public television show, America's rising star chefs"--Cover page [4]." Includes index. |
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| Physical Description: | ix, 119 pages : color illustrations ; 23 cm. |
| ISBN: | 0964140330 |