Petersen-Schepelern, E. (1999). Wok: Dishes from China, Japan, and Southeast Asia. Time-Life Books.
Chicago Style (17th ed.) CitationPetersen-Schepelern, Elsa. Wok: Dishes from China, Japan, and Southeast Asia. Alexandria, Va.: Time-Life Books, 1999.
MLA (9th ed.) CitationPetersen-Schepelern, Elsa. Wok: Dishes from China, Japan, and Southeast Asia. Time-Life Books, 1999.
Warning: These citations may not always be 100% accurate.