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The original Boston cooking-school cook book, 1896 ; a facsimile of the Boston cooking-school cook book /

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Bibliographic Details
Main Author: Farmer, Fannie Merritt, 1857-1915
Format: Book
Language:English
Published: New York : Weathervane Books, [1974?]
Subjects:
Cooking, American.
Description
Item Description:Includes examples of period advertising.
Includes index.
Physical Description:xxx, 567 pages : illustrations ; 24 cm.