Labensky, S. R., & Hause, A. . M. (1995). On cooking: Techniques from expert chefs. Prentice Hall.
Chicago Style (17th ed.) CitationLabensky, Sarah R., and Alan M. Hause. On Cooking: Techniques from Expert Chefs. Englewood Cliffs, N.J.: Prentice Hall, 1995.
MLA (9th ed.) CitationLabensky, Sarah R., and Alan M. Hause. On Cooking: Techniques from Expert Chefs. Prentice Hall, 1995.
Warning: These citations may not always be 100% accurate.