Glasse, H. (1791). The art of cookery made plain and easy: To which are added, one hundred and fifty new receipts, ... By H. Glasse (The twentieth edition.).
Chicago Style (17th ed.) CitationGlasse, Hannah. The Art of Cookery Made Plain and Easy: To Which Are Added, One Hundred and Fifty New Receipts, ... By H. Glasse. The twentieth edition. 1791.
MLA (9th ed.) CitationGlasse, Hannah. The Art of Cookery Made Plain and Easy: To Which Are Added, One Hundred and Fifty New Receipts, ... By H. Glasse. The twentieth edition. 1791.
Warning: These citations may not always be 100% accurate.