| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 4500 |
| 001 |
in00001882721 |
| 006 |
m | d | |
| 007 |
cr |n||||||||n |
| 008 |
810407s1704 enk|||| s 00||||eng d |
| 005 |
20260407192400.9 |
| 035 |
|
|
|a (CStRLIN)ESTCT117088
|
| 040 |
|
|
|a Uk-ES
|c Uk-ES
|d Cu-RivES
|d CStRLIN
|d Thomson Gale
|d UtOrBLW
|
| 100 |
1 |
|
|a Smith, John,
|d active 1684-1704.
|
| 240 |
1 |
0 |
|a True art of angling
|
| 245 |
1 |
4 |
|a The compleat fisher, or the true art of angling :
|b being a clear and speedy way of taking all sorts of fresh-water fish with the worm, fly, paste, and other baits, in their proper seasons; ... By J. S. a brother of the angle.
|
| 250 |
|
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|a The third edition enlarged.
|
| 264 |
|
3 |
|a London :
|b printed for G. Conyers, and J. Sprint,
|c 1704.
|
| 300 |
|
|
|a 8 unnumbered pages, 160p :
|b illustrations ;
|c 18⁰.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 500 |
|
|
|a Attributed to John Smith (Wing).
|
| 500 |
|
|
|a First published in 1696 as 'The true art of angling'.
|
| 500 |
|
|
|a Reproduction of original from the British Library.
|
| 510 |
4 |
|
|a English Short Title Catalog,
|c ESTCT117088.
|
| 533 |
|
|
|a Electronic reproduction.
|b Farmington Hills, Mich. :
|c Thomson Gale,
|d 2003.
|n Available via the World Wide Web.
|n Access limited by licensing agreements
|7 s2003 miunns
|
| 500 |
|
|
|a Electronic resource.
|
| 830 |
|
0 |
|a Eighteenth century collections online.
|
| 856 |
4 |
0 |
|u http://proxy.library.tamu.edu/login?url=https://galenet.galegroup.com/servlet/ECCO?c=1&stp=Author&ste=11&af=BN&ae=T117088&tiPG=1&dd=0&dc=flc&docNum=CW102457506&vrsn=1.0&srchtp=a&d4=0.33&n=10&SU=0LRH&locID=txshracd2898
|z Full text online
|t 0
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 02a10b2a-667f-3d47-a565-173d78e00ae9
|i 41f76794-c2cd-39e3-8030-e8022b01d1b1
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|s www_evans
|d Available Online
|t 0
|h No information provided
|
| 998 |
f |
f |
|t 0
|l Available Online
|