Elements of agriculture.

Bibliographic Details
Main Author: Fordyce, George, 1736-1802
Format: eBook
Language:English
Published: [Edinburgh?], [publisher not identified] ; [1765?]
Series:Eighteenth century collections online.
Online Access:Full text online
Description
Item Description:Dedication signed: George Fordyce.
The final two leaves contain explanations of the plates.
Pp.19-42 consist of folding tables.
Reproduction of original from the British Library.
Electronic resource.
Physical Description:4 unnumbered pages, 75, 5 unnumbered pages, 3plates ; 8⁰.