Concise observations on the nature of our common food, so far as it tends to promote or injure health : ... By a gentleman of the faculty.

Bibliographic Details
Main Author: Gentleman of the faculty
Format: eBook
Language:English
Series:Eighteenth century collections online.
Online Access:Full text online
Description
Item Description:Sometimes attributed to Thomas Hayes.- With a half-title.
Reproduction of original from the British Library.
Electronic resource.
Physical Description:56p. ; 8⁰.