APA (7th ed.) Citation

UNC Sea Grant College Program, Thomas, F. B., & Ramey, F. A. (1980). Manual of seafood processing and marketing in North Carolina (Rev.). [UNC Sea Grant College Program?].

Chicago Style (17th ed.) Citation

UNC Sea Grant College Program, Frank Bancroft Thomas, and Freda A. Ramey. Manual of Seafood Processing and Marketing in North Carolina. Rev. [Raleigh, N.C.]: [UNC Sea Grant College Program?], 1980.

MLA (9th ed.) Citation

UNC Sea Grant College Program, et al. Manual of Seafood Processing and Marketing in North Carolina. Rev. [UNC Sea Grant College Program?], 1980.