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Results from USDA's 1994-96 Continuing Survey of Food Intakes by Individuals and 1994-96 Diet and Health Knowledge Survey.

Bibliographic Details
Corporate Authors: United States. Agricultural Research Service, Beltsville Human Nutrition Research Center. Food Surveys Research Group
Format: Government Document Book
Language:English
Published: Beltsville, Md. : Food Surveys Research Group, Beltsville Human Nutrition Research Center, Agricultural Research Service, U.S. Department of Agriculture, [1999]
Subjects:
Nutrition surveys > United States > Statistics.
Diet > United States > Statistics.
Online Access:https://purl.fdlp.gov/GPO/LPS47109
Description
Item Description:"Data tables: table set 10."
Title from title screen (viewed on Apr. 07, 2004).
"February 1999."
Chiefly tables.
Electronic resource.
Format:Mode of access: Internet from the FSRG Web site. Address as of 4/07/04: http://www.barc.usda.gov/bhnrc/foodsurvey/pdf/Csfii3yr.pdf; current access is available via PURL.
Bibliography:Includes bibliographical references.