Zakarpatsʹki narodni stravy /

V gorakh i dolinakh Zakarpatʹi︠a︡ /
by: Pop, I. I. (Ivan Ivanovich)
Published: (1971)

Pamʹi︠a︡tnyky Zakarpatti︠a︡. : Dovidnyk-putivnyk.
Published: (1972)

Paleolitikum Slovenska a Podkarpatskej Rusi. : S 61 obrázkami, 22 tabulk̕ami a 2 mapami.
by: Skutil, Josef
Published: (1938)

O smutných očích Hany Karadžičové /
by: Olbracht, Ivan, 1882-1952
Published: (1957)

The first Carpatho-Ruthenian printed book /
by: Magocsi, Paul R.
Published: (1977)

Ukraı̈nsʹka narodna kulinarii︠a︡ : istoryko-etnohrafichne doslidzhenni︠a︡ /
by: Arti︠u︡kh, L. F.
Published: (1977)

Narodnohospodarsʹke vykorystanni︠a︡ vodnykh resursiv Zakarpatti︠a︡ /
by: Prymak, K. V. (Konsti︠a︡ntyn Volodymyrovych)
Published: (1960)

The shaping of a national identity : Subcarpathian Rus', 1848-1948 /
by: Magocsi, Paul R.
Published: (1978)

Ukrainian cuisine /
Published: (1975)

Cesta k jednotné revoluční straně v Československu /
by: Krempa, Ivan
Published: (1981)

Nástin súkromného práva platného na Slovensku a Podkarpatskej Rusi : so zretel'om aj na banské právo a na právne predpisy o pozemkovej reforme ... /
by: Fajnor, Vladimír, et al.
Published: (1935)

V debri︠a︡kh Karpat : okhotnichʹi rasskazy /
by: Sova, P. (Petro)
Published: (1975)

Summer kitchens : recipes and reminiscences from every corner of the Ukraine /
by: Hercules, Olia
Published: (2020)

Plastova bibliohrafii︠a︡ : Plastovi vydanni︠a︡ v Karpatsʹkiĭ Ukraïni ĭ Chekhiï 1923-1938 rr. /
by: Bachynsʹkyĭ, Leonid
Published: (1959)

A bunch of Greek dishes : dishes from Olympus to the Tavernas.
by: Triantafyllidis, Alexandra
Published: (1970)

The cooking of Spain and Portugal /
by: Feibleman, Peter S., 1930-
Published: (1969)

Paul Kovi's Transylvanian cuisine /
by: Kovi, Paul
Published: (1985)

Spanish and Portuguese cooking : favorite recipes from the Iberian peninsula /
by: Doméneck, Alejandro
Published: (1974)

The blue Danube cookbook ; a culinary journey down the Danube, stopping in Austria, Czechoslovakia, Hungary, Yugoslavia, Rumania, and Bulgaria /
by: Donovan, Maria Kozslik
Published: (1967)

Kniga o vkusnoĭ i zdorovoĭ zhizni /
by: Okunʹ, Aleksandr, 1979-
Published: (2003)

Italian cooking /
Published: (1992)

The Eastern and Central European kitchen : contemporary & classic recipes /
by: Rowe, Silvena
Published: (2007)

Khudoz︠h︡nyky Zakarpatti︠a︡ /
by: Shandor, L. Z.
Published: (1961)

A taste of the past : the daily life and cooking of a nineteenth-century Hungarian Jewish homemaker /
by: Koerner, András
Published: (2004)

The food of Spain & Portugal : a regional celebration /
by: Luard, Elisabeth
Published: (2004)

The art of Polish cooking /
by: Zeranski, Alina
Published: (1968)

What's cooking in Portugal /
Published: (1974)

The alpha and omega of Greek cooking /
by: Krieg, Saul
Published: (1973)

Spanish cooking /
by: Cass, Elizabeth
Published: (1957)

Dutch and Belgian cooking : traditional dishes from the low countries. /
by: Halverhout, Heleen A. M.
Published: (1973)

Cooking from an Italian garden /
by: Scaravelli, Paola
Published: (1984)

The complete Greek cookbook : the best from three thousand years of Greek cooking = He plērēs hellēnikē mageirikē : he kalyteres syntages apo 3000 chronia hellēnikēs mageirikēs /
by: Yianilos, Theresa Karas
Published: (1970)

Cooking with love and paprika /
by: Pasternak, Joe, 1901-1991
Published: (1966)

The Italian collection.
Published: (1997)

Master chefs of Europe /
Published: (1988)

The Hungarian cookbook ; the pleasures of Hungarian food and wine /
by: Derecskey, Susan
Published: (1972)