Campbell, C. (2004). Phylloxera: How wine was saved for the world. HarperCollins.
Chicago Style (17th ed.) CitationCampbell, Christopher. Phylloxera: How Wine Was Saved for the World. London: HarperCollins, 2004.
MLA (9th ed.) CitationCampbell, Christopher. Phylloxera: How Wine Was Saved for the World. HarperCollins, 2004.
Warning: These citations may not always be 100% accurate.