The influence of sodium benzoate on the nutrition and health of man.

Bibliographic Details
Corporate Author:	United States. Department of Agriculture. Referee Board of Consulting Scientific Experts
Other Authors:	Chittenden, R. H. (Russell Henry), 1856-1943, Long, John Harper, 1856-1918, Herter, Christian Archibald, 1865-1910
Format:	Government Document Book
Language:	English
Published:	Washington, D.C. : GPO, 1909.
Series:	Report (United States. Department of Agriculture) ; no. 88.
Subjects:	Sodium benzoate. Food preservatives > Physiological effect.

Description
Physical Description:	784 pages : illustrations ; 23 cm. Also issued online.
Bibliography:	"Bibliography of the more important work on benzoates": pages 769-784.