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Meat and poultry : better USDA oversight and enforcement of safety rules needed to reduce risk of foodborne illnesses.

Bibliographic Details
Corporate Authors: United States. General Accounting Office, United States. Department of Agriculture
Format: Government Document eBook
Language:English
Published: [Washington, D.C.] : U.S. General Accounting Office, [2002]
Subjects:
United States. > Food Safety and Inspection Service > Evaluation.
Meat inspection > United States.
Poultry > Inspection > United States.
Foodborne diseases > United States > Prevention.
Online Access:https://purl.fdlp.gov/GPO/LPS32459
Description
Item Description:Title from title screen (viewed on June 27, 2003).
"August 2002."
Paper version available from: General Accounting Office, 441 G St., NW, Rm. LM, Washington, D.C. 20548.
"GAO-02-902."
Electronic resource.
Format:System requirements: Adobe Acrobat Reader.
Mode of access: Internet from GAO web site. Address as of 06/27/03: http://www.gao.gov/new.items/d02902.pdf; current access available via PURL.
Bibliography:Includes bibliographical references.