Refined tastes : sugar, confectionery, and consumers in nineteenth-century America /

Bibliographic Details
Main Author: Woloson, Wendy A., 1964-
Corporate Author: NetLibrary, Inc
Format: eBook
Language:English
Published: Baltimore : Johns Hopkins University Press, [2002]
Series:Johns Hopkins University studies in historical and political science ; ser. 120, no. 1.
Subjects:
Online Access:Connect to the full text of this electronic book
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by Woloson, Wendy A., 1964-
Published 2002
Book