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The dynamics of innovation clusters : a study of the food industry /

Bibliographic Details
Other Authors: Lagnevik, Magnus, 1949-
Format: Book
Language:English
Published: Cheltenham, UK ; Northampton, MA : Edward Elgar, [2003]
Series:New horizons in the economics of innovation.
Subjects:
Food industry and trade > Technological innovations > Europe.
Food industry and trade > Research > Europe.
Processed foods > Europe > Marketing.
Food preferences > Europe.
Big business > Europe.
Nutrition policy > Europe.
Competition > Europe.
Description
Physical Description:x, 213 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references (pages 201-210) and index.
ISBN:1843763672