Eating apes /

Bibliographic Details
Main Author:	Peterson, Dale
Other Authors:	Ammann, Karl
Format:	Book
Language:	English
Published:	Berkeley : University of California Press, [2003]
Series:	California studies in food and culture ; 6.
Subjects:	Apes > Africa, Central. Wildlife conservation > Africa, Central. Ape meat industry > Africa, Central.
Online Access:	Table of contents

Description
Physical Description:	ix, 320 pages, 16 pages of plates : color illustrations ; 24 cm.
Bibliography:	Includes bibliographical references (pages 285-300) and index.
ISBN:	0520230906 (cloth : alk. paper)