rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Nutrition for foodservice and culinary professionals
  title info:
    title: Nutrition for foodservice & culinary professionals
  name:
    name part: Drummond, Karen Eich.
    role:
      role term: creator
  name:
    name part: Brefere, Lisa M.
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nju
    date issued: 2004
    edition: 5th ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xviii, 638 pages : illustrations (some color) ; 24 cm.
  note: Karen Eich Drummond, Lisa M. Brefere.
  note: Includes bibliographical references (pages 617-624) and index.
  subject:
    topic: Nutrition
  subject:
    topic: Food service
  classification: TX353 .D78 2004
  classification: 613.2
  identifier: 047141977X (Cloth)
  identifier: 2002012152
  record info:
    record content source: DLC
    record creation date: 020730
    record change date: 20151025051743.0
    record identifier: in00001757509