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Beer : tap into the art and science of brewing /

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Bibliographic Details
Main Author: Bamforth, Charles W., 1952-
Format: Book
Language:English
Published: Oxford ; New York : Oxford University Press, 2003.
Edition:2nd ed.
Subjects:
Brewing > Amateurs' manuals.
Beer.
Online Access:Table of contents only
Publisher description
Contributor biographical information
Description
Physical Description:xvi, 233 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references (pages 217-219) and index.
ISBN:0195154797 (acid-free paper)
9780195154795 (acid-free paper)