Cover Image

Food, society, and environment /

Bibliographic Details
Main Author: Harper, Charles L.
Other Authors: LeBeau, Bryan F.
Format: Book
Language:English
Published: Upper Saddle River, N.J. : Prentice Hall, [2003]
Subjects:
Gastronomy.
Food habits.
Description
Physical Description:xii, 260 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0130305669 (pbk.)