| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000La 4500 |
| 001 |
in00001753692 |
| 005 |
20220105121052.0 |
| 006 |
m u |
| 007 |
cr cn- |
| 008 |
000807s1997 iau s 001 0 eng d |
| 010 |
|
|
|z 97018489
|
| 020 |
|
|
|a 1587290332 (electronic bk.) :
|c $19.95
|
| 020 |
|
|
|z 0877456046 (alk. paper)
|
| 035 |
|
|
|a (OCoLC)ocm44960081
|
| 040 |
|
|
|a N$T
|c N$T
|d OCL
|d UtOrBLW
|
| 049 |
|
|
|a IKMN
|
| 050 |
1 |
4 |
|a TX714
|b .C3732 1997eb
|
| 082 |
0 |
4 |
|a 641.5
|2 21
|
| 100 |
1 |
|
|a Cary, Elisabeth Luther,
|d 1867-1936.
|0 http://id.loc.gov/authorities/names/n50034779
|
| 245 |
1 |
0 |
|a Books & my food :
|b literary quotations and original recipes for every day in the year /
|c Elisabeth Luther Cary and Annie M. Jones ; foreword by David E. Schoonover.
|
| 246 |
3 |
|
|a Books and my food
|
| 264 |
|
1 |
|a Iowa City :
|b University of Iowa Press,
|c [1997]
|
| 264 |
|
4 |
|c ©1997
|
| 300 |
|
|
|a xvi, 235 pages ;
|c 19 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
|
|a Iowa Szathmáry culinary arts series
|
| 500 |
|
|
|a Includes index.
|
| 533 |
|
|
|a Electronic reproduction.
|b Boulder, Colo. :
|c NetLibrary,
|d 2000.
|n Available via the World Wide Web.
|n Available in multiple electronic file formats.
|n Access may be limited to NetLibrary affiliated libraries.
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Cooking.
|0 http://id.loc.gov/authorities/subjects/sh2010008400
|
| 650 |
|
0 |
|a Food
|x Quotations, maxims, etc.
|0 http://id.loc.gov/authorities/subjects/sh2008120922
|
| 650 |
|
0 |
|a Quotations.
|0 http://id.loc.gov/authorities/subjects/sh85110133
|
| 655 |
|
7 |
|a Electronic books.
|2 local
|
| 700 |
1 |
|
|a Jones, Annie M.
|0 http://id.loc.gov/authorities/names/n90631582
|
| 710 |
2 |
|
|a NetLibrary, Inc.
|0 http://id.loc.gov/authorities/names/no99080690
|
| 776 |
1 |
|
|c Original
|w (DLC) 97018489
|w (OCoLC)36755973
|
| 830 |
|
0 |
|a Iowa Szathmáry culinary arts series.
|0 http://id.loc.gov/authorities/names/n91108264
|
| 856 |
4 |
1 |
|u https://proxy.library.tamu.edu/login?url=http://www.netLibrary.com/urlapi.asp?action=summary&v=1&bookid=21960
|z Connect to the full text of this electronic book
|t 0
|
| 994 |
|
|
|a 92
|b IKM
|
| 999 |
|
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|a MARS
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| 999 |
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|s 35e6247f-c001-3834-829a-fdf765d44828
|i 331c7d18-1ef2-318c-a9a8-1c2305ed3a59
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e TX714 .C3732 1997eb
|h Library of Congress classification
|
| 998 |
f |
f |
|a TX714 .C3732 1997eb
|t 0
|l Available Online
|