Journal of agricultural and food chemistry.

Bibliographic Details
Uniform Title:Journal of agricultural and food chemistry (Online)
Corporate Author: American Chemical Society
Format: Journal
Language:English
Published: Columbus, OH : American Chemical Society.
Edition:Web ed.
Subjects:
Online Availability: Check for online availability
Description
Published:Coverage as of June 26, 2003: Vol. 1, no. 1 (Apr. 1953)-
Item Description:Description based on: Volume 44, number 1 (Jan. 1996); title from title screen (viewed Apr. 14, 1998).
Electronic resource.
Physical Description:Issued also in print.
Publication Frequency:Monthly
Format:Mode of access: World Wide Web.
System requirements: web browser; Adobe Acrobat Reader version 3.0 or later for pdf files.
ISSN:1520-5118
0021-8561
Access:Access restricted to subscribers with a site license.