APA (7th ed.) Citation

Hall, S. F. (2000). From kitchen to market: Selling your gourmet food specialty (3rd ed.). Dearborn, a Kaplan Professional Co..

Chicago Style (17th ed.) Citation

Hall, Stephen F. From Kitchen to Market: Selling Your Gourmet Food Specialty. 3rd ed. Chicago: Dearborn, a Kaplan Professional Co., 2000.

MLA (9th ed.) Citation

Hall, Stephen F. From Kitchen to Market: Selling Your Gourmet Food Specialty. 3rd ed. Dearborn, a Kaplan Professional Co., 2000.