APA (7th ed.) Citation

Hunt, C. L., & Atwater, H. W. (1922). How to select foods: II. Cereal foods (Rev. Aug. 1922.). U.S. Dept. of Agriculture : G.P.O..

Chicago Style (17th ed.) Citation

Hunt, Caroline Louisa, and Helen W. Atwater. How to Select Foods: II. Cereal Foods. Rev. Aug. 1922. Washington: U.S. Dept. of Agriculture : G.P.O., 1922.

MLA (9th ed.) Citation

Hunt, Caroline Louisa, and Helen W. Atwater. How to Select Foods: II. Cereal Foods. Rev. Aug. 1922. U.S. Dept. of Agriculture : G.P.O., 1922.