APA (7th ed.) Citation

Gordon, L. A. (2001). Utilization of sorghum brans and barley flour in bread. [publisher not identified].

Chicago Style (17th ed.) Citation

Gordon, Leigh Ann. Utilization of Sorghum Brans and Barley Flour in Bread. [Place of publication not identified]: [publisher not identified], 2001.

MLA (9th ed.) Citation

Gordon, Leigh Ann. Utilization of Sorghum Brans and Barley Flour in Bread. [publisher not identified], 2001.