Cover Image

The complete book of Mexican cooking /

Bibliographic Details
Main Author: Ortiz, Elisabeth Lambert
Format: Book
Language:English
Published: New York : Bantam Books, 1968
Subjects:
Cooking, Mexican.
Cooking, American.
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
Includes index.
"The Texas Cookbook Collection."
Physical Description:352 pages : illustrations ; 18 cm.