Grant, M., & Price, V. (1965). A treasury of great recipes: Famous specialties of the world's foremost restaurants adapted for the American kitchen. Ampersand Press.
Chicago Style (17th ed.) CitationGrant, Mary, and Vincent Price. A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen. [New York]: Ampersand Press, 1965.
MLA (9th ed.) CitationGrant, Mary, and Vincent Price. A Treasury of Great Recipes: Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen. Ampersand Press, 1965.
Warning: These citations may not always be 100% accurate.