APA (7th ed.) Citation

Petusevsky, S. (2002). The Whole Foods Market cookbook: A guide to natural foods with 350 recipes. Clarkson Potter.

Chicago Style (17th ed.) Citation

Petusevsky, Steve. The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes. New York: Clarkson Potter, 2002.

MLA (9th ed.) Citation

Petusevsky, Steve. The Whole Foods Market Cookbook: A Guide to Natural Foods with 350 Recipes. Clarkson Potter, 2002.