The cookout book : selected recipes from America's cookout championships, with an introduction to the techniques of barbecue cooking and entertaining /
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| Format: | Book |
| Language: | English |
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[Los Angeles] :
Ward Ritchie Press,
1961.
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| Item Description: | The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection. "The Texas Cookbook Collection." |
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| Physical Description: | 144 pages : illustrations ; 23 cm. |