Food production and food policy in Sub-Saharan Africa : a 20 country survey /

Bibliographic Details
Main Author:	Hanrahan, Charles
Corporate Author:	Library of Congress. Congressional Research Service
Other Authors:	Epstein, Susan B.
Format:	Microform Book
Language:	English
Published:	[Washington, D.C.] : Congressional Research Service, Library of Congress, 1985.
Series:	Report (Library of Congress. Congressional Research Service) ; no. 85-150 ENR. Major studies and issue briefs of the Congressional Research Service. Supplement ; 1985-1986, reel 7, fr. 000718.
Subjects:	Agricultural productivity > Africa, Sub-Saharan. Agriculture and state > Africa, Sub-Saharan. Nutrition policy > Africa, Sub-Saharan. Food supply > Africa, Sub-Saharan > Statistics. Food relief, American > Africa, Sub-Saharan > Statistics.

Description
Item Description:	Title from cover. "April 25,1985." "HD 9002 FOR. B. 2." "Environment and Natural Resources Policy Division." Includes statistical tables. Microform.
Physical Description:	v, 117 pages : illustrations, map ; 28 cm.
Bibliography:	Includes bibliographical references.