Yeast.

Yeasts. : The Proceedings of the 2nd Symposium on Yeasts held in Bratislava 16-21 July, 1966 /
Published: (1969)

The life of yeasts /
by: Phaff, Herman Jan, 1913-
Published: (1978)

Yeast technology /
Published: (1993)

The yeast cell : its genetics and cytology.
by: Lindegren, Carl C. (Carl Clarence), 1896-
Published: (1949)

Yeast research : a historical overview /
by: Barnett, J. A. (James Arthur), 1923-
Published: (2011)

Yeasts in food and beverages /
Published: (2006)

Biology and activities of yeasts /
Published: (1980)

The chemistry and biology of yeasts.
by: Cook, A. H. (Arthur Herbert)
Published: (1958)

Biodiversity and ecophysiology of yeasts /
Published: (2006)

Yeasts in foods and beverages /
Published: (2006)

FEMS yeast research.
Published: (2001)

An introduction to the biology of yeasts /
by: Ingram, Maurice
Published: (1955)

Biodiversity and ecophysiology of yeasts /
Published: (2006)

Recent trends in yeast research /
Published: (1970)

The yeasts; a taxonomic study /
by: Lodder, Jacomina
Published: (1970)

Current developments in yeast research /
Published: (1981)

Landmark papers in yeast biology /
Published: (2006)

A new key to the yeasts. : A key for identifying yeasts based on physiological tests only /
by: Barnett, J. A. (James Arthur), 1923-
Published: (1974)

Yarrowia lipolytica yeast : from metabolic engineering to biotechnological applications /
Published: (2025)

ISY 2000 : the rising power of yeasts in science and industry : Tenth International Symposium on Yeasts : 27 August-1 September 2000, Papendal, Arnhem, the Netherlands : symposium book.
Published: (2000)

Journal of fermentation and bioengineering.
Published: (1989)

Microbiology of food fermentations /
by: Pederson, Carl Severin, 1897-
Published: (1979)

Molecular and cellular biochemistry.

Wine microbiology and biotechnology /
Published: (1993)

Food, fermentation and micro-organisms /
by: Bamforth, Charles W., 1952-
Published: (2005)

Microbiology of food fermentations /
by: Pederson, Carl Severin, 1897-
Published: (1971)

Journal of fermentation technology.

Food, fermentation, and micro-organisms /
by: Bamforth, Charles W., 1952-
Published: (2005)

Wine microbiology /
by: Fugelsang, K. C.
Published: (1997)

Brewing microbiology /
Published: (2003)

Journal of fermentation technology.

Wine microbiology /
by: Fugelsang, K. C.
Published: (1997)

Wine microbiology : practical applications and procedures /
by: Fugelsang, K. C.
Published: (2007)

Biology of microorganisms on grapes, in must and in wine /
Published: (2009)

Micro-organisms and fermentation /
by: Jörgensen, Alfred, 1848-1925
Published: (1948)

Journal of bioscience and bioengineering.
Published: (1999)