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Tony Chachere's Cajun country cookbook : featuring seafood and wild game /

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Bibliographic Details
Main Author: Chachere, Tony
Format: Book
Language:English
Published: Opelousas, La. : Cajun Country Cookbook, [1972]
Edition:New rev. ed.
Subjects:
Cooking, American.
Cooking, American > Louisiana.
Cooking, Creole.
Description
Item Description:The Cushing Library/Chapman Texas Collection copy is part of the Floyd & Louise Chapman Texas & Borderlands Collection.
"The Texas Cookbook Collection."
Physical Description:196 pages : illustrations ; 23 cm.
ISBN:0960458018