Food & foodways.

Bibliographic Details
Format: Journal
Language:English
French
Language Notes:Articles chiefly in English, some in French; summaries in both languages.
Published: Chur ; New York : G+B/Harwood, 1985-
Subjects:
Online Availability: Check for online availability
Description
Published:Vol. 1, no. 1-
Item Description:Title from cover.
"Explorations in the history and culture of human nourishment."
Published for Harwood Academic Publishers GmbH by OPA Ltd.
Physical Description:volumes : illustrations ; 23 cm.
ISSN:0740-9710