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Nutrients in food /

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Bibliographic Details
Main Author: Hands, Elizabeth S.
Format: Book
Language:English
Published: Philadelphia : Lippincott Williams & Wilkins, [2000]
Subjects:
Food > Composition > Tables.
Food analysis > Tables.
Food > tables.
Nutritive Value > tables.
Food Analysis > Tables.
Nutritional Physiological Phenomena > Tables.
Description
Item Description:Includes index.
Physical Description:xi, 315 pages ; 31 cm. + 1 CD-ROM (4 3/4 in.).
ISBN:0683307053