From kitchen to market : selling your gourmet food specialty /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
Chicago :
Dearborn Trade,
[2000]
|
| Edition: | 3rd ed. |
| Subjects: |
| Item Description: | Previous edition: 1997. |
|---|---|
| Physical Description: | xvi, 240 pages : illustrations ; 23 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 1574101382 0822517442 |