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Successful restaurant design /

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Bibliographic Details
Main Author: Baraban, Regina S.
Other Authors: Durocher, Joseph F., 1948-
Format: Book
Language:English
Published: New York : Wiley, [2001]
Edition:2nd ed.
Subjects:
Restaurants > Design and construction.
Description
Item Description:Includes index.
Physical Description:xiv, 304 pages, 16 unnumbered pages of plates : illustrations (some color) ; 29 cm.
ISBN:0471359351 (cloth : alk. paper)