Food irradiation : principles and applications /

Bibliographic Details
Other Authors:	Molins, Ricardo A., 1948-
Format:	Book
Language:	English
Published:	New York : Wiley-Interscience, [2001]
Subjects:	Radiation preservation of food.

Description
Item Description:	"A John Wiley & Sons, Inc., publication."
Physical Description:	xiii, 469 pages : illustrations ; 25 cm.
Bibliography:	Includes bibliographical references and index.
ISBN:	0471356344 (cloth : alk. paper)