Food safety : the implications of change from producerism to consumerism /

Bibliographic Details
Other Authors:	Sheridan, James J., Ph.D, O'Keeffe, Michael, Ph. D., Rogers, Mark, Ph.D
Format:	Book
Language:	English
Published:	Trumbull, CT : Food & Nutrition Press, [1998]
Series:	Publications in food science and nutrition.
Subjects:	Food > Safety measures. Food industry and trade > Quality control. Public health.

Published 1998

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