Meat alternate cookery /
| Main Author: | |
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| Corporate Author: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
College Station, [Texas] :
Texas Agricultural Extension Service, Texas A & M University System,
[1980]
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| Series: | B (Texas Agricultural Extension Service) ;
1298 [1980 reprint]. |
| Subjects: | |
| Online Access: | Also available via OAK Trust Digital Repository |
| Item Description: | Caption title. "19M--1-80, Reprint"--Page [8]. "This is one of three leaflets that replace SB-1022, Beef: selection, care and cooking"--Page [8]. |
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| Physical Description: | 7 pages ; 22 cm. |