Cover Image

Cooking for one or two /

Bibliographic Details
Main Author: Haggard, Marilyn A.
Corporate Author: Texas Agricultural Extension Service
Format: Government Document Book
Language:English
Published: College Station, Tex. : Texas Agricultural Extension Service, Texas A & M University System, [1980]
Series:B (Texas Agricultural Extension Service) ; 1289.
Subjects:
Cooking.
human health > meal planning > food > cooking > portion size > recipes > meat processing
Online Access:Also available via OAK Trust Digital Repository
Description
Item Description:Caption title.
"Employed homemaker"--Cover.
"20M--5-80"--Page [8].
"F&N 5"--Page [8].
Physical Description:7 pages ; 23 x 10 cm.
Bibliography:Includes bibliographical references (page [8]).