Golan, E. H., Kuchler, F., Mitchell, L., Greene, C., & Jessup, A. (2000). Economics of food labeling. U.S. Dept. of Agriculture, Economic Research Service.
Chicago Style (17th ed.) CitationGolan, Elise H., Fred Kuchler, Lorraine Mitchell, Cathy Greene, and Amber Jessup. Economics of Food Labeling. Washington, DC: U.S. Dept. of Agriculture, Economic Research Service, 2000.
MLA (9th ed.) CitationGolan, Elise H., et al. Economics of Food Labeling. U.S. Dept. of Agriculture, Economic Research Service, 2000.
Warning: These citations may not always be 100% accurate.