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Nutrition of sows and boars /

Bibliographic Details
Main Author: Close, W. H. (William Henry)
Other Authors: Cole, D. J. A.
Format: Book
Language:English
Published: Nottingham : Nottingham University Press, 2000.
Subjects:
Swine > Nutrition.
Sows > Nutrition.
Boars > Nutrition.
Swine > Feeding and feeds.
Description
Physical Description:viii, 377 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:1897676530