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Food quality, nutrition, and health : 5th Heidelberg Nutrition Forum : proceedings of the ECBA - symposium and workshop, February 27-March 1, 1998 in Heidelberg, Germany /

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Bibliographic Details
Corporate Authors: Heidelberger Ernährungsforum Heidelberg, European Communities Biologists Association
Other Authors: Grimme, L. H., Dumontet, S.
Format: Conference Proceeding Book
Language:English
Published: Berlin ; New York : Springer, 2000.
Series:Gesunde Ernährung.
Subjects:
Health > Nutritional aspects > Congresses.
Food > Quality > Congresses.
Nutrition > Social aspects > Congresses.
Food Technology > Congresses.
Food Handling > Congresses.
Health Promotion > congresses.
Nutritional Physiological Phenomena > congresses.
Description
Physical Description:xi, 214 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:3540659978 (hardcover : alk. paper)