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Validation of the strain index : poultry processing /

The primary aim of this study was to evaluate the predictive validity of the Strain Index and compare it to predictions based on the presence of generic risk factors within turkey processing. Data was gathered and a Strain Index Score was assigned to a total of 56 jobs-by-sides at a turkey A job was...

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Bibliographic Details
Main Author:	Knox, Kristine Renee
Format:	Thesis eBook
Language:	English
Published:	[Place of publication not identified] : [publisher not identified] ; 2000.
Subjects:	Major safety engineering.
Online Access:	Link to OAKTrust copy

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