Magnetic resonance in food science : a view to the future /
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| Other Authors: | |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
Cambridge, UK :
Royal Society of Chemistry,
2001.
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| Series: | Special publication (Royal Society of Chemistry (Great Britain)) ;
no. 262. |
| Subjects: |
| Item Description: | "The fifth International Conference on Applications of Magnetic Resonance in Food Science was held at ... Aveiro, Portugal, between the 18th and 20th September 2000"--P. v. "The fifth International Conference on Applications of Magnetic Resonance in Food Science was held at the University of Aveiro, Portugal, between the 18th and 20th September 2000."-Pref. |
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| Physical Description: | ix, 271 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0854048707 |