rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Novel macromolecules in food systems
  name:
    name part: Doxastakis, George.
  name:
    name part: Kiosseoglou, V. (Vassilios)
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: ne
    date issued: 2000
    edition: 1st ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xviii, 448 pages : illustrations ; 25 cm.
  note: edited by G. Doxastakis and V. Kiosseoglou.
  note: Includes bibliographical references and index.
  subject:
    topic: Proteins
  subject:
    topic: Polysaccharides
  subject:
    topic: Biopolymers
  subject:
    topic: Food industry and trade
  classification: TP453.P7 N69 2000
  classification: 664
  related item:
    title info:
      title: Developments in food science. 41
  identifier: 0444829326 (alk. paper)
  identifier: 00057677
  record info:
    record content source: DLC
    record creation date: 000623
    record change date: 20151022182738.0
    record identifier: in00001598816