Bell, G. A., & Watson, A. J. (1999). Tastes & aromas: The chemical senses in science and industry. University of NSW Press.
Chicago Style (17th ed.) CitationBell, Graham A., and Annesley J. Watson. Tastes & Aromas: The Chemical Senses in Science and Industry. Sydney, N.S.W.: University of NSW Press, 1999.
MLA (9th ed.) CitationBell, Graham A., and Annesley J. Watson. Tastes & Aromas: The Chemical Senses in Science and Industry. University of NSW Press, 1999.
Warning: These citations may not always be 100% accurate.