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Eat for life : the Food and Nutrition Board's guide to reducing your risk of chronic disease /

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Bibliographic Details
Corporate Authors: Institute of Medicine (U.S.). Food and Nutrition Board, Institute of Medicine (U.S.). Committee on Diet and Health, National Research Council (U.S.). Committee on Diet and Health, NetLibrary, Inc
Other Authors: Woteki, Catherine E., Thomas, Paul R., 1953-
Format: eBook
Language:English
Published: Washington, D.C. : National Academy Press, 1992.
Subjects:
Nutrition.
Chronic diseases > Prevention.
Chronic Disease.
Nutritional Physiological Phenomena.
Electronic books.
Online Access:Connect to the full text of this electronic book
Description
Item Description:Based on: Diet and health / Committee on Diet and Health, Food and Nutrition Board, Committee on Life Sciences, National Research Council.
Electronic resource.
Physical Description:vii, 179 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0585001901 (electronic bk.)