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Functional foods : concept to product /

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Bibliographic Details
Other Authors: Gibson, Glenn R., Williams, Christine M.
Format: Book
Language:English
Published: Boca Raton, FL : Cambridge : CRC Press ; Woodhead Pub., 2000.
Series:Woodhead Publishing series in food science and technology.
Subjects:
Diet therapy.
Functional foods.
Description
Physical Description:xvii, 374 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0849308518 (alk. paper)
1855735032 (Woodhead)